Our menu and pricing may vary by restaurants.

Find Your Local Menu

Monterey Club

Turkey, bacon, avocado, organic mixed greens, tomato, Monterey Jack and mayo on sourdough.

Chicken Salad Melt

All-natural white-meat chicken salad made with apples, raisins and celery served open-faced on grilled artisan whole grain. Topped with tomato and melted Monterey Jack.

Veggie Burger

A seasoned all-natural patty of brown rice, Peppadew peppers, onions, carrots and mushrooms. Served on a brioche bun with fresh smashed avocado, organic mixed greens, tomato, red onion and a side of Dijonnaise.

Baja Turkey Burger

A lean white-meat turkey patty with avocado, organic mixed greens, housemade pica de gallo, mayo and Horseradish Havarti on a brioche bun.

BLTE®

The classic BLT plus an over-hard cage-free egg, Monterey Jack and mayo on artisan whole grain.

Market Veggie

House-roasted Crimini mushrooms, zucchini and spinach with basil pesto, mayo and Mozzarella cheese on grilled artisan whole grain.

Roast Beef & Havarti

Roast beefs Horseradish Havarti, house-roasted onions and tomato with lemon dressed arugula on grilled Parmesan-crusted sourdough, Horseradish sauce on the side.

Ham & Gruyere Melt

Smoked ham, tomato and melty Gruyere cheese with Dijonnaise on grilled artisan brioche.