The daytime café will open on Saturday
OMAHA – March 6, 2018 – First Watch Restaurants, the popular breakfast, brunch and lunch concept, today announced that it will open the doors to its newest restaurant this Saturday, March 10. First Watch will open at 7 a.m. at 2015 Pratt Ave., in a space that formerly operated as The Egg & I, and it will employ about 25 people. The restaurant in Bellevue will be the fourth First Watch restaurant opened by Cutchall Management Company, an Omaha-based franchise group that also owns two The Egg & I restaurants in the area.
“Since we first opened here in 2014, Omaha has been so receptive of First Watch’s unique menu items and our focus on freshness,” said Greg Cutchall, owner of Cutchall Management Company. “We absolutely look forward to continuing to serve our community here for years to come.”
First Watch’s curated menu takes an elevated approach to traditional and innovative offerings made to order using farm fresh ingredients. It includes crave-able items such as Avocado Toast, Smoked Salmon Eggs Benedict, Farm Stand Breakfast Tacos and Lemon Ricotta Pancakes. The new restaurant offers healthy, flavorful favorites like house-made granola and pico de gallo, organic greens, house-roasted vegetables and cage-free eggs as well as more indulgent, traditional breakfast, brunch and lunch offerings.
First Watch will also serve the restaurant’s new Project Sunrise coffee, grown by an independent group of female farmers in Huila, Colombia, called Mujeres en Café. The restaurant will also offer options from its Juice Bar – including the best-selling Kale Tonic – juiced in-house daily using only the highest quality fruits and vegetables.
The new restaurant will open with First Watch’s latest interior design, which combines farm fresh elements with a high-energy, urban vibe.
First Watch serves its entire menu seven days a week from 7 a.m. until 2:30 p.m. The restaurant also offers customers complimentary newspapers and free Wi-Fi Internet access.
About First Watch
First Watch specializes in award-winning, made-to-order Breakfast, Brunch and Lunch. A recipient of more than 200 “Best Breakfast” and “Best Brunch” accolades, First Watch offers traditional favorites, such as omelets, pancakes, sandwiches and salads, and unique specialty items like Quinoa Power Bowls, Avocado Toast and the Chickichanga. First Watch was recognized as one of Nation’s Restaurant News’ 2017 Second 100 restaurant brands, and was named the 2016 top Family Dining restaurant by Consumer Reports and a 2015 Top Consumer Pick by Nation’s Restaurant News. First Watch is the largest and fastest-growing daytime-only restaurant concept in the United States with more than 320 restaurants in 27 states, including more than 240 First Watch restaurants, 75 The Egg & I restaurants and one Bread & Company restaurant in Nashville. For more information, visit firstwatch.com.
About Cutchall Management Co
Founded by Greg Cutchall in 1989, CMC is a franchise development company and has opened, acquired or developed over 80 restaurants during the last 25 years. CMC currently owns and operates 50 Restaurants in five states under ten different brands including Paradise Bakery, Sonic, Dominos, First Watch, Famous Daves, Tin Star Taco Bar, Salty Senorita, Jams, Kith & Kin and Lo-Lo’s Chicken & Waffles. CMC is based in Omaha, Nebraska and employees approximately 1,400 team members.