New Daytime Café Open to the Public November 5; Ribbon Cutting Ceremony to be Held
BRADENTON, FLA. (November 5, 2007) – First Watch, the nation’s fastest-growing daytime-only restaurant, expanded its presence in Central Florida on Monday, November 5 with the opening of its fifth Orlando-area restaurant, conveniently located at the brand new Winter Garden Village at Fowler Groves.
Just days after opening the Winter Garden restaurant, First Watch will become an involved member of the community by participating in the Winter Garden Village ribbon-cutting event on November 9. First Watch will provide signature Mini Siesta Key cocktails (fruit and yogurt parfaits) and muffins to local dignitaries and members of the business community at the invitation-only event.
Open from 7 a.m. to 2:30 p.m., the new 4,000-square-foot First Watch seats approximately 130 patrons and is located at 3017 Daniels Road, Winter Garden, FL 34787. The new restaurant can be reached at (407) 654-2826, and Stephanie Bryant is the general manager.
“Winter Garden Village is the perfect home to the fifth First Watch in Greater Orlando area,” said Chris Tomasso, Chief Marketing Officer for First Watch Restaurant. “We are so pleased to bring the First Watch dining experience to the newest premier center for retail and entertainment in Winter Garden.”
First Watch offers a smoke-free, attractive environment and specializes in daytime dining with unique breakfast, brunch and lunch creations freshly prepared to order. The restaurant features traditional favorites like freshly-made pancakes and waffles, bacon and eggs to delicious salads and sandwiches. Specialty items such as Crepeggs (thin, sweet crepes layered with your choice of topping) and the Chickichanga (think Chimichanga with eggs and spicy chicken) ensure a one-of-a-kind dining experience with something for everyone.
The company recently introduced its new Sunrise Select Premium Blend™ coffee, and complimentary WiFi Internet access is also available at all First Watch locations. Beginning November 5, the company is also moving to a completely trans fat-free menu, in an effort to assure a continued emphasis on its healthy offerings.